Dolci!

Dolci! American Baking with an Italian Accent by Renato Poliafito is a joyful celebration of sweets that blend Italian tradition with American creativity. From cookies and cakes to tarts and festive desserts, this vibrant cookbook offers over 75 recipes infused with bold flavors, playful twists, and irresistible charm. With whimsical illustrations and approachable guidance, it’s perfect for bakers of all levels who want to add a touch of Italian flair to their dessert table.

• 8.3 in (W) × 10.3 in (H) × 1.1 in (D)